Cheese and Cassava Arepa - 10 Units
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Discover our Happy Bites Cassava Arepas, the perfect balance of tradition and authentic flavor. Each package contains 10 arepas made with fresh, premium cassava, achieving that unique texture, creamy on the inside and lightly crispy when grilled, honoring the roots of Colombian cuisine.
Our cassava arepas are extremely versatile and easy to prepare. Their delicate, natural flavor makes them perfect for a nutritious breakfast with butter and campesino cheese, a satisfying lunch alongside your favorite meats or proteins, or a quick, hassle-free dinner. Just heat, serve, and enjoy in just a few minutes.
Ideal for families looking for authentic, convenient, and flavorful meals without spending hours in the kitchen. With every bite, Happy Bites brings the warmth and true homemade tradition straight to your table.
Why You'll Love Them
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Made with Fresh Cassava: We select premium cassava to ensure a soft, delicious dough with a truly artisanal flavor.
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Unmatched Texture: Unlike traditional corn arepas, cassava provides an extra-soft interior and a spectacular golden finish when grilled.
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Super Convenient and Versatile: They are just as delicious on their own with a touch of melted butter, topped with eggs prepared to your liking, or as the star side dish for your main courses.
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Naturally Gluten-Free: An excellent gluten-free natural option (with no corn or wheat) to add variety to the whole family's menu.
Preparation Instructions (The Secret to Perfect Arepas)
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On a Skillet or Grill (Traditional): Preheat a skillet over medium heat with a touch of butter or oil.Grill the arepa for 4 to 5 minutes per side until it forms a golden, crispy crust.
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In an Air Fryer (Fast and Extra Crispy): Place them at 380°F (190°C) for 6 to 8 minutes (turning them halfway through) until they reach your favorite golden finish.
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In the Oven: Bake at 400°F (200°C) for about 8 to 10 minutes, turning them once.
Specifications and Storage
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Packaging: Package of 10 units.
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Main ingredients: Selected fresh cassava and salt (adjust if the dough contains cheese, butter, or any other ingredient). No artificial preservatives.
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Storage: Keep refrigerated or frozen for up to 3 months. If frozen, we recommend moving them to the refrigerator the day before or adding a couple of minutes to the cooking time.