{"title":"Buñuelos (Fritters)","description":"","products":[{"product_id":"happy-bites-bunuelos-dough-1kg","title":"Buñuelos Dough - Cheese Fritters Dough - Ready to use (1 kg)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBuñuelos ready in minutes! With Happy Bites' half-kilo or one-kilo dough, you skip all the hard work and go straight to the flavor. Our traditional recipe guarantees buñuelos that are golden on the outside and fluffy on the inside. Perfect for sharing with family or for adding a Latin touch to your food business without kneading from scratch. Just thaw, fry, and enjoy. Always keep a pack in the freezer for when guests arrive!\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTips - Buñuelos Dough\u003c\/strong\u003e\u003c\/p\u003e\n\u003col class=\"ol1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eDough Preparation: \u003c\/b\u003eMix the baking powder (8 g) that comes with your dough. Add it only to the portion you're going to use at the moment.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eShaping: \u003c\/b\u003eMake balls of 25-30g (ping pong size). They should be very smooth and without cracks to prevent them from bursting.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eTemperature: \u003c\/b\u003eHeat the oil until it reaches \u003cb\u003e150°C-165°C (300°F-320°F)\u003c\/b\u003e. On the stove: level 3-4 (gas) or 4-5 (induction). And maintain the temperature.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eThe Oil Trick (Without Thermometer): \u003c\/b\u003eHeat the oil over medium heat. Add a small piece of dough; it should rise to the surface in 10 seconds. If it rises sooner, the oil is too hot. If it takes longer, it needs more heat.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eCooking: \u003c\/b\u003eFry for 10-12 minutes. The buñuelos should rotate on their own to become golden on the outside and well-cooked on the inside.\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eDuration:\u003c\/b\u003e 10–15 days refrigerated or up to 3 months frozen.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003ePro Tip:\u003c\/b\u003e Divide the dough into 3 or 4 portions before freezing. This way, you can thaw only what you need each day, and the rest will remain intact.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eImportant: \u003c\/b\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli class=\"p1\"\u003e\u003cb\u003eNever fry frozen dough. It must be at room temperature (play-doh texture) for them to rise properly.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eMix the baking powder from the small container \u003cb data-index-in-node=\"38\" data-path-to-node=\"2,0\"\u003eonly\u003c\/b\u003e with the dough you are going to use at the moment. Once combined, you must use it on the same day for the buñuelos to rise properly.\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Corn starch, feta cheese, milk, mozzarella cheese, eggs, yuca starch, sugar, milk powder, salt.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\" style=\"width: 100%; height: 991px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 486px;\"\u003e\n\u003ctd style=\"width: 50%; height: 486px;\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/SaveClip.App_591105991_17875722420442161_3548074422037749263_n.jpg?v=1777249121\" alt=\"\"\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%; height: 486px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/SaveClip.App_591156715_17875722489442161_1164954559409614143_n.jpg?v=1777249121\" alt=\"\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 467px;\"\u003e\n\u003ctd style=\"width: 50%; height: 467px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/SaveClip.App_591145310_17875722411442161_8437021972422813365_n.jpg?v=1777249121\" alt=\"\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 50%; height: 467px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/SaveClip.App_587351816_17875722462442161_2145643262684348434_n.jpg?v=1777249121\" alt=\"\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003ctd style=\"width: 50%; height: 19px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/SaveClip.App_587343465_17875722429442161_1523744829026033999_n.jpg?v=1777249121\" alt=\"\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 50%; height: 19px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/SaveClip.App_587542410_17875722450442161_3641165708688232756_n.jpg?v=1777249121\" alt=\"\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Happy Bites","offers":[{"title":"1 Kilogram","offer_id":47953298063598,"sku":null,"price":25.0,"currency_code":"CAD","in_stock":true},{"title":"Half a Kilo","offer_id":47953298096366,"sku":null,"price":15.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0802\/3864\/1390\/files\/Gemini_Generated_Image_dd9uetdd9uetdd9u.png?v=1777485441"}],"url":"https:\/\/happybites.co\/en\/collections\/bunuelos.oembed","provider":"Happy Bites","version":"1.0","type":"link"}